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investigate the relationship between: volume and pressure at constant temperature of a gas , volume and temperature at constant pressure of a gas & explains these relationships using the kinetic molecular theory
recognize the major categories of biomolecules such as carbohydrates, lipids, proteins, and nucleic acids
apply the principles of conservation of mass to chemical reactions
explain how the factors affecting rates of chemical reactions are applied in food preservation and materials production, control of fire, pollution, and corrosion

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